“It’s all about the sauce”
My love for Sunday gravy started back in college. My roommate's grandmother would ship up the most incredible spaghetti and meatballs. I went with pen and paper eager to learn how she makes this incredible sauce. Sorry, I meant gravy. It's a recipe that has become my Sunday tradition. Since going vegan, I had to figure out a vegan version of Sunday gravy. I am proud to present to you Taste of Sunday, the best vegan, pasta and meatballs you will ever try. Taste of Sunday is dedicated to bringing you and your family, the very best, plant based comfort food you can find. Come check us out at a food festival near you.